Posts with the tag “entree”

4 tbsp unsalted butter, divided¾ cup Panko breadcrumbs¼ oz Parmesan, finely grated (about ¼ cup)2 tsp fresh thyme leaves1 tsp kosher salt, divided, plus more8 oz cavatappi or other short curly pasta2½...  Read More

Cajun Seasoning:2 tsp paprika1 tsp oregano1 tsp thyme1/2 tsp garlic powder1/2 tsp onion powder1/4 tsp cayenne pepper1/4 tsp salt1/4 tsp pepperPasta:1 tbsp olive oil1 tbsp Miyokos vegan butter or regul...  Read More

2 pounds Italian sausage, ground3 cups tomato juice1 – 12 oz. and 1- 6 oz. cans tomato paste½ t. garlic powder1 ½  t. basil8 oz. Lasagna noodles (at least 12 – 16 noodles)2 cups cottage cheese½ cup pa...  Read More